Try this red potato salad recipe with fresh New Brunswick potatoes for a delicious side salad year round. Possibly the most colourful potato salad you’ve ever served! Prep Time & Yield Prep time: 10-12 minutes Cooking time: 20-25 minutes Makes approx. 6-7 cups … [Read more...]
Potato Soup
Ingredients White Sauce Preparation Fry bacon until crisp. Remove bacon and drain grease/drippings into bowl, reserve. Wash and prepare vegetables. Place vegetables in large dutch oven, add water to cover. Cook over medium heat, covered, until vegetables are tender. … [Read more...]
Potato Canapés
Wash unpeeled potatoes and soak in a pan of cold salted water. Bring to a boil and let simmer 15 minutes. Check potatoes with the tip of a knife. Drain, pass under cold water. Peel and cut potatoes in half lengthwise. Place on a baking pan and put in oven under broil for a … [Read more...]
Bombay Potato Masala
Cut potatoes in cubes. Boil the potatoes until tender. Heat the butter in a deep pan and cook the onion and garlic until onion is translucid and soft. Stir in spices and seeds make sure they blend and add the tomatoes and cook for 2 minutes or until sauce begins to thicken. Add … [Read more...]